As soon as December enters, many families in the West start to busy shopping for various holiday supplies, such as Christmas gifts and food. On the evening of December 24th, the whole family usually gathers together for a Christmas dinner. Sometimes, the Christmas dinner also has a seat for the “messenger of God”. The Christmas dinner is extremely sumptuous. All kinds of delicious food, colorful and fragrant, are delicious, so the Christmas dinner is also called the Christmas feast. On the table, yellow circles of bright orange slices herald good wishes. Roses, walnuts, cinnamon and brightly colored fruits are traditional Christmas table ornaments.

One of the main dishes of a Christmas dinner party is the essential traditional dish – roast turkey. In the eyes of Westerners, it is not a Christmas dinner party without roast turkey. Some Westerners are also used to putting a whole roast suckling pig on the table at Christmas dinners, and people in countries such as the United States and the United States also like to put an apple in the pig’s mouth. This habit may have originated in some larger families, because only large families can possibly eat a pig. Later, some people who pay attention to pomp followed suit at Christmas treats. After dinner, the sweets usually include plums, pudding and minced meat pies – and people in countries such as the United States and the United States believe that after eating these foods, they will be lucky and prosperous. After the Christmas dinner, people also go to church to report the good news and prepare sweets and snacks for the choir.

The eating customs of Christmas in countries around the world are both similar and different.

In the United States, there is also a special food in the Christmas feast – grilled polenta, topped with a layer of cream and topped with some fruit, which is sweet and delicious.

In Denmark, when the Christmas feast starts, people must eat an almond pudding before they can start eating something else.

In France, the French who are romantic by nature like to sing and dance on the evening of December 24th, accompanied by the rich aroma of brandy and champagne, and get drunk and spend Christmas drunk.

In the UK, in addition to drinking beer, the British also like to travel to other places. More conservative families are reunited on Christmas Eve.

In Germany, the Germans who have always been more rigorous drink beer and wear white wine, eat sweets, sour food, sour pig trotters, beef braised with beer, dairy products and various lettuce.

In Italy, although they usually eat and drink well, during Christmas, it is really called eating and drinking, delicacies from mountains and seas, delicacies, jade plates, and everything. It is a time for gluttons to show their skills.

In Australia, every restaurant and hotel has prepared sumptuous food for Christmas, including turkey, bacon, pork legs, fine wine, snacks, etc. People go to restaurants in groups to eat Christmas dinner in the evening.